PassReady

DAILY FOOD HYGIENE CHECKS

Free food hygiene daily checklist template

A printable opening, service and closing checklist for UK takeaways and independent restaurants.

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Educational template only. Adapt it to your food-safety system and the current requirements of your regulator.

Business and shift details

Business: ____________________Date: ____________________Person in charge: ____________________

Opening checks

Corrective action / initials: __________________________________

During service

Corrective action / initials: __________________________________

Closing checks

Corrective action / initials: __________________________________

End-of-day review

Outstanding action: __________________________________________________________

Assigned to: ____________________   Due by: ____________________

Manager sign-off: ____________________

Frequently asked questions

What daily food hygiene records should a takeaway keep?

Records should match the business and its food-safety management system. Common examples include temperature, cleaning, opening and closing, allergen, illness and corrective-action records.

Can I print this daily food hygiene checklist?

Yes. Use the Print or save as PDF button to create a paper checklist or PDF from your browser.

Does every item need a written record?

Your documented controls should be proportionate and follow your food-safety management system and local authority guidance. This checklist is a practical prompt, not official advice.

Turn the paper checklist into inspection evidence

PassReady keeps daily checks, corrective actions and reports together for the next inspection.